A bottled in bond bourbon honoring Christian County’s historic Barker’s Mill, using local white corn, red winter wheat, and malted barley. Aged onsite and bottled unfiltered for a truly vintage-style...
A Pre-Prohibition style bourbon crafted with local, food-grade white corn and bottled at distillation and barrel proof for an unmatched, full-flavored experience. Each batch, hand-labeled and numbered, blends 5–10 barrels for a unique profile.